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The kids are going back to school but that doesn’t mean the fun needs to end! Treat them to an after-school refreshing and nutritious snack with this simple and delicious recipe. these spirulina popsicles are packed with nutrients and a perfect way for them to get their greens and protein intake.

Spirulina Manna Popsicles

Ingredients:

½ cup coconut yogurt 

2 medjool dates, pitted

2 teaspoons Spirulina Manna powder 

⅓ cup coconut or almond milk

Splash of lemon juice

 

Procedure:

  1. Place all ingredients in a high-speed blender until smooth. 
  2. Pour the mixture into popsicle molds 

 

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About our Spirulina Manna powder:

THE ORIGINAL GREEN SUPERFOOD: Spirulina is a blue-green microalga abundant in amino acids, chlorophyll, vitamins, and minerals. Spirulina is perhaps the world’s most ancient superfood. It was a staple food source for the Aztecs who harvested it from Lake Texcoco in central Mexico, and it is still harvested today from Lake Chad in west-central Africa. Blue-green algae grows in lakes and inland bodies of water that are warm and alkaline.

VITAL HEALTH BENEFITS: Spirulina naturally contains phycocyanin, a pigment-protein complex that is found only in blue-green algae. Spirulina’s distinctive, natural, blue pigment, phycocyanin – an important light-harvesting pigment antenna protein in cyanobacteria – offers potent antioxidant properties. Spirulina possesses compounds that are potential sources of prebiotics for gut microbe-host interactions.

VEGAN PROTEIN: Considered Nature’s protein powder, spirulina is 60-70% protein and contains all of the essential amino acids, making it the most well-known natural plant source of complete protein (by weight).